"Vinified with natural yeasts, it's a detailed mix of tart red berry, yeasty grain and light streaks of cola and earth. Aged 10 months in one-quarter new French oak, it finishes with a kiss of chocolate."
"Apothic Red is the bold and intriguing blend that launched the Apothic legacy, featuring notes of black cherry and dark red fruit. On the palate there's flavors of mocha and vanilla."
- Producer's Notes