"Petite Ruche translates to "little beehive," which is a very appropriate name, as the vineyards were formerly dedicated to beekeeping. A beautiful nose of red berries, blackcurrant and raspberry followed by a palate with beautiful freshness and roundness.
Pairs beautifully with roasted lamb or barbecue meats. Also is nice with pizza, pasta, casseroles, stews and mature strong cheeses."
Caves de Gigondas Vacqueyras Reserve de la Campriere
"Ripe but restrained black cherry and mulberry flavors are approachable and thirst quenching in this easygoing blend of Grenache, Syrah, Mourvèdre and Cinsault. Silkiness on the midpalate is accentuated by...