$ 21.99 $ 27.00
"The 2018 Cabernet Sauvignon is made up of 78% Cabernet Sauvignon, 13% Merlot, 8% Petit Verdot and 1% Cabernet Franc aged 11 months in 60% new French oak. Deep ruby-purple, it opens with pure crème de cassis and meaty touches, slow to unfurl, over pure blackberries, cedar and dried thyme. Medium to full-bodied, it explodes with flavor in the mouth, purely defined but very ripe, with a very finely grained frame and a youthful cloaking of new oak, finishing long, fresh and classy."
- 92 Points, Robert Parker's Wine Advocate
$ 9.99 $ 12.00
"An expressive wine with bright citrus, lemon zest, grapefruit and undertones of fresh cut grass. The mouth feel is crisp and clean with racy acidity, lively fruit and a hint of minerality on the finish. This is classic New Zealand Sauvignon Blanc." - Producer's Notes
$ 27.99 $ 31.99
"From one of our favorite Oregon producers comes this beautiful Reserve Chardonnay. Light, minerally, and soft this elegant Chardonnay will pair with cheese, chicken dishes, and an array of appetizers."...
$ 14.99 $ 18.00
"The 2017 BenMarco Malbec has a mixture of floral and black and red fruit aromas with some spicy and toasty notes, coming through as aromatic and expressive. It has a...