2017 Bedell Cellars Cabernet Franc

Long Island | Cabernet Frac
"Our hand selected clones of this ancient noble grape are producing stunning wines. Aged in older French oak barrels to preserve its elegance and finesse, this wine was fermented with indigenous yeasts using our sustainably farmed estate grapes. The 2017 vintage was unique and exceptional. James Molesworth of the Wine Spectator said “[Rich Olsen-Harbich's] experience shows in the Bedell Cabernet Franc North, which offers a pure beam of red currant and bitter cherry fruit laced with subtle minerality and carried by moderate but persistent grip.”"
 
Producer's Notes
 
Certified Sustainable
Certified Sustainable through Long Island Sustainable Winegrowing



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