"Big and bold, this wine, produced from a biodynamic estate, is packed with dark tannins and intense fruit. It is solid and fruity, clearly built for the long haul."
- 93-95 Points, Wine Enthusiast
"The deep garnet-purple colored 2016 La Tour Figeac sings of warm blueberries, Black Forest cake and kirsch with nuances of dried Mediterranean herbs, yeast extract, tilled soil and fallen leaves plus a hint of tree bark. Medium to full-bodied with a firm, chewy texture, the palate gives bags of herb-laced black fruit layers and a long, earthy finish."
- 91 Points, Robert Parker's Wine Advocate
"This has a mix of fresh loganberry, warmed boysenberry reduction and melted red licorice notes mixed together, backed by enticing mulling spice, apple wood and sanguine flavors on the finish. Best from 2021 through 2032. 3,550 cases made."
- 91 Points, Wine Spectator
"The vineyard of Chateau La Tour Figeac has been 100% biodynamically farmed since 1997."