"Made with rums selected byinheritanceandlegacy,Ron Centenario 20 years Foundation is the result of an aging tradition. Using the Solera method with rums from 6 to 20 years that bringelegance,oakessence and a soft aroma ofvanillaand “scents” ofbrandy.Soft,harmoniousodors,vanillaand traces ofbrandy,andripefruitslikeappleandcherrystand out. The flavor is soft, pleasant, and slightly sweet.Vanillaandredfruitsare perceived. Product of Costa Rica."
"BACARDÍ Gold rum brings together rich, soothing flavors like vanilla, buttery caramel, toasted almond and sweet banana notes balanced by the warm zest of orange peel and a light, oaky finish."
- Producer's Notes