George Dickel Superior Recipe No. 12 Brand Tennessee Whisky

American Whiskey |
"Opening with fresh fig, honeysuckle, and very intriguing allusions to fresh sourdough bread. Round and elegant, with morel cherry, vanilla, and barrel spice. Baking spices line the finish, which is delicate and long."
95 Points, UB Collection, Chairman's Trophy, Great Value, Tried & True Award, Ultimate Beverage Challenge
"Cedar, honey and vanilla arise on the nose of this Tennessee whiskey. The palate opens with oak, followed by an herbaceous sarsaparilla lilt and a long vanilla fade. Adding water coaxes out cedar, maple and a zap of lemon peel-like acidity. Made with a blend of older whiskies."
90 Points, Wine Enthusiast

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