A polished Graves red offering ripe black fruit, spice, and subtle oak, backed by smooth tannins and fresh acidity.  Cabernet-driven and classically styled, yet approachable and ready to drink.

Nose: Expressive and perfumed, showing ripe black plum, blackberry, and raspberry layered with hints of violet, earth, and subtle oak spice.

Palate: Medium to full-bodied with a warm, generous profile.  Ripe black fruits lead, supported by fresh acidity and notes of spice, tobacco, and gentle wood influence.

Finish: Lingering and balanced, with dark fruit, light spice, and a touch of oak carrying through a polished, easy-drinking finish.