"The Estate’s prominent cuvée blends the discrete strength of Bandol with the elegance and finesse which characterize Tempier. Remarkably fresh and approachable for a region known for brawn. Perfectly balanced, delicious with a slight chill; wonderfully perfumed of sandalwood and spring blossoms."
"The incredible value 2018 La Tremenda is pure Monastrell from 26-year-old vines on sandy and silt soils covered with rolling stones. It fermented in stainless steel and aged in French...