"This Rhone style white is fermented in stainless steel and aged in neutral barrels for six months. The malolactic fermentation adds a light buttery-ness, but not as much as a chardonnay. Light and pleasant flavors of melon and yellowfruit, with a nice balance between acid and richness."
"Attractive red and darker berry character with dark licorice, aged citrus peel and moist earth. Full and complex with firm tannins framing the dark and blue fruit. It has a...