NOSE: An intricate bouquet opens with sweet vanilla and baking spices, quickly deepened by the sharpness of rye and an alluring touch of warm oak. Hints of brown sugar, dried fruits, and a whisper of leather emerge as the aromas evolve, adding richness and depth to the already well-balanced nose.

PALATE: The first sip envelops the palate in a velvety sweetness, with caramelized sugars and baked apple bursting at the front. This warmth is quickly met by vibrant rye spices, while subtle notes of toasted almonds, buttery toffee, and clove surface. The mid-palate introduces a refreshing layer of mint and mild pepper, enhancing the complexity, before all the flavors harmonize into a balanced, full-bodied experience.

FINISH: At 95 proof, the finish is unexpectedly long and evolving. Notes of mint chocolate and gentle cinnamon linger, as faint traces of dark roasted coffee and spiced oak quietly build. With each sip, the finish becomes more nuanced, inviting another pour to explore the harmony of flavors that continue to develop over time.