$ 36.99 $ 44.00
A precise, mineral-driven Sancerre from a steep hillside of stony limestone soils near Amigny. Aromas and flavors of nectarine, lemon verbena, salted grapefruit and Key lime are accented by wet stone, ginger and flint, leading to a vibrant palate with impressive tension and a long, persistent finish. Fermented with indigenous yeast and aged entirely in stainless steel, it offers a pure, finely etched expression of Sauvignon Blanc.
$ 499.99
Silky and expressive, with honeycomb, vanilla and brown sugar layered with citrus, tropical fruit, clove and baking spice. The palate is smooth and delicately sweet, with caramel, ripe fruit, tobacco...
$ 499.99
Rich and mature, with caramel, vanilla bean and maple layered with dried cherry, toasted pecan, orange zest and baking spice. Full-bodied and polished, with flavors of brown sugar, toffee, dark...
$ 109.99
Rich and complex, with molasses, fig and delicate baking spice leading into zesty citrus, ripe pear and buttery shortbread. Full and rounded on the palate, with layers of fruit and...